Almond Meal Banana Muffins


  • 9 oz sliced almonds
  • 1/2 teaspoon baking powder
  • 2 eggs
  • 3 oz sugar
  • 3 bananas
  • 1/2 teaspoon vanilla extract
  • Pinch of salt


  1. Preheat oven to 300º. Prepare muffin tins.
  2. Combine almonds and baking powder in the food processor until finely ground but don’t let it run too long or else it will end up as almond butter. Set aside.
  3. Combine eggs, sugar, bananas, and vanilla extract until smooth and fluffy. Combine with almond meal.
  4. Pour into each muffin tin and top with thinly sliced bananas and almonds. Bake for 40 minutes and let cool before serving.