Ingredients:

• 3 Avocados- peeled, pitted, and mashed
• 2 lime, juiced
• 1 teaaspoon salt
• 2 roma tomatoes, diced
• 1 teaspoon minced garlic
• 1 pinch ground cayenne pepper
• 2 teaspoon chopped fresh cilantro

Directions:

1. In a medium bowl, mash together the avocados and lime juice. Mix in cilantro, tomatoes, and garlic. Season with salt and cayenne pepper. Refrigerate 1 hour before serving.