- 1 cup butter, softened
- 1 cup white sugar
- 1 cup all purpose flour
- 1/2 cup fruit jam of your choice
- 1 teaspoon vanilla extract
- Preheat oven to 375º.
- Cream together butter and sugar in mixer. Add flour and vanilla extract then mix for 2 minutes. Shape dough into 1 inch diameter balls and place on cookie sheets. Imprint your thumb in the center to make an indentation. Fill with your favorite fruit jam.
- Bake for 15 minutes or until golden brown around the edges.