Sweet Potato Fries with Garlic Mayonnaise


  • 5 sweet potatoes, cut into about 1 by 4-inch fries shape
  • 3 tablespoons olive oil
  • 2 teaspoons sea salt
  • 1/2 teaspoon ground black pepper
  • 3/4 cup mayonnaise
  • 1 clove garlic, minced
  • 1 tablespoon lemon juice


  1. Preheat over to 400º.
  2. Place the sweet potato fries on a foil baking sheet and drizzle with olive oil. Bake until golden which is about 40 minutes.
  3. In a small bowl, combine the mayonnaise, garlic, and lemon juice.
  4. Sprinkle baked sweet potato fries with sea salt and pepper. Serve with garlic mayonnaise alongside for dipping.